Monday, December 28, 2009
Monday, May 18, 2009
Taj of Tagaytay - Andanita Hotel
I've often mention how much I love relaxing at Tagaytay after a heavy stressful week. And so here's another entry on one of my escapades in my favorite out of town place. To start my "spa weekend" we had lunch at Gbar just along the Aguinaldo Hi-way on our way to Taj of Tagaytay since check-in time at the hotel is 2 PM. Initially, we were looking to spend night at Moongarden , Antonio's or Sonya's. Nurture Spa was out of the lost since we already had one of our Tagaytay Spa escapades there so we wanted to try something else. Due to limited time planning and budget, we decided to stay at Taj of Tagaytay. One, it's the cheapest, second, it's one of the newest hotel in the area. Just in time for summer, they have a package for only Php 3500 which includes 2 breakfast and massage for two ( 30 mins each. For additional Php 600 each you can upgrade to an hour massage of your choice ). As name sounds, this is an Indian-inspired hotel so it's kinda new to us.
G bar - Smorgasborg lunch at Tagaytay
It's the longest 30 minutes of our lives... Tick -tock! tick- tock! Alas, it's chow time!
Tuesday, May 05, 2009
Vieux Chalet
I love food, no doubt about it... I don't mind traveling to get a tasteful meal. This is one of the vices I think I won't ever give up.
One Saturday morning, my friends and I decided to do some catching up and of course, what better way to do it but over a good meal. Amalie, suggested to visit Vieux Chalet- an authentic Swiss restaurant located in Antipolo city. It's an exclusive restaurant inside the Villa Christina Subdivision. Hidden in the series of private vacation houses and residential houses lies this one of a kind restaurant that we don't usually see in the metro (or a little bit outside the metro.) Unfortunately, there is no public transport going to the place so one must bring a car or ride a cab. The place accommodates only a small group of people so it's best to get reservation first before you visit the place.
I found this link in the website that will give you directions to the place. Click below:
http://vieuxchalet.tripod.com/howtoget.html
(Thank you to the writer of this article at tripod.com. I could have not explained the " how-to- get-there " part at all. I'm just glad some people are really good in giving out directions! )
The facade of the place looks homey.
Vieux Chalet also offers overnight accomodation packages. A mini pool beside the room is also available for the guests.
Here's some of the menu they offer. Just zoom in to see the price! hehe..
My friend Amalie "tries" to play the piano as we wait for our food to arrive.
Sausage pizza- One of the house specialties. I find it yummy, but really nothing special ;b
Reg, shows off the sausage festival platter ( I think that's what they call it ).
You can never go wrong wiht this sausage pasta. Hmm... isn't it too obvious we're sausage lovers?
Monday, March 09, 2009
Zola Resto Cafe , Baguio City
Thai Rice - yummy dish but too spicy for my taste. This rice meal is complete in itself, got bits of pork, shrimp paste, veggies and
Mango cake is good but i find it dry, they can improve more on this.. ( I hope )
Omellete for the Veggetarian
This is their version of Adodo rice with tinapa flakes! ( Smoked fished flakes with bits of pork adobo )
The palce offer, pastas, pizza and a lot more goodies for a fairly reasonable price.
Thursday, March 05, 2009
Oh my Gulay!
Oh My Gulay! Restaurant is located on the fifth floor of the La Azotea Building along Session road. It's amazing that it has an outdoor feel despite it's location. The place is full of great and interesting art pieces. It's interior is very stylish and lots of photo opportunity for those who love taking pictures. The restaurant only serve vegetarian meal so it's a haven for all those who love veggies.
Club house sandwich with vegetable salad - Yummy!!!
Kabute Pasta - Garlic sauteed mushroom in cheese sauce pasta for only Php100
The house special Oh my gulay salad!
It's our lucky day! One of the locals agreed to teach us how to prepare and eat a "NGA NGA" - native cigar-like delicacie from fresh leaves and fruit seed, said to have some healing and relaxing effect ( NOT offered in the restaurant )
The leaves and fruit seed ingredients for NGA NGA
Monday, March 02, 2009
PANAGBENGA FESTIVAL 2009
HOW TO GET THERE: From Manila go to Cubao or Pasay and ride the Victory Bus Liner. This bus line caters land transfer from Manila to Baguio daily. ( Rate : Php 440 - one way for standard aircon bus, Php 670 Deluxe bus without CR and Php 700++ for Deluxe bus with CR )
Vacant transient houses, dorms, hotel and houses for rent are extremely hard to find during the Festival season so I suggest you book ahead of time if you wish to visit Baguio at this time.Hotel rates varies from Php 1500- 5500 per night depending on the location and the facilities of the place. Transit houses and dorms are for those traveling on budget. We got ours for only Php 250 per head per night, 2 people share a room and has a common lavatory ( 2 rooms, 1 toilet ) It is a newly constructed building so the place is clean and nice for the price.
Here are some photo's from the PANAGBENGA 2009 Grand Float Parade.
Street dancers wearing colorful costumes